- Aug 20, 2009
- 2
- 10
I am trying my first brisket, 13lb flat, cut into two pieces. Just went into the smoker around 10:45p.
Just going into the smoker:
http://s439.photobucket.com/albums/qq115/joe_gasko/?action=view¤t=IMG_5471.jpg
7:45a:
http://s439.photobucket.com/albums/qq115/joe_gasko/?action=view¤t=IMG_5472.jpg
10:45a:
http://s439.photobucket.com/albums/qq115/joe_gasko/?action=view¤t=IMG_5483.jpg
Just going into the smoker:
http://s439.photobucket.com/albums/qq115/joe_gasko/?action=view¤t=IMG_5471.jpg
7:45a:
http://s439.photobucket.com/albums/qq115/joe_gasko/?action=view¤t=IMG_5472.jpg
10:45a:
http://s439.photobucket.com/albums/qq115/joe_gasko/?action=view¤t=IMG_5483.jpg