› Forums › Smoking Meat (and other things) › Poultry › Smoked Turkey with Q-view
New Posts  All Forums:Forum Nav:

Smoked Turkey with Q-view

post #1 of 11
Thread Starter 
This was done using my 4 rack Stainless Bradley. I brined the bird over night, then used 2hrs of Apple time in the Bradley was about 6hrs.
The bird was excellent, moist, smokey, and ...gone!
Thx MB
post #2 of 11
I love turkey
post #3 of 11
That came out amazing!
post #4 of 11
looks good!!!!!!!!
post #5 of 11
Nice job...
post #6 of 11

My favorite

Turkey is my second favorite smoked meat. (Ribs of course is number one!) That bird you did looks fantastic. I bought four birds when they were so cheap last year at Thanksgiving. I think I'll buy 8 this year.

post #7 of 11
Looks Great, Nice Job...PDT_Armataz_01_37.gif
post #8 of 11
Thread Starter 
Thx guys for the props....

I do the same thing!
post #9 of 11
good job on the bird, turkey is a great meal as there are so many way to serve itPDT_Armataz_01_37.gif
post #10 of 11
now thats a good looking bird there. Was that a pratice bird or was it for a good dinner. Which ever it sure looks yummy too.
post #11 of 11
Looks great PDT_Armataz_01_37.gif I like doing them quite often too
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Poultry › Forums › Smoking Meat (and other things) › Poultry › Smoked Turkey with Q-view