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Smoking Butt on the Traeger

post #1 of 7
Thread Starter 
Spent the night sleeping and the Traeger smoked the butts

12 hours and 190 time to pan, cup apple juice and foil wrap

Time for my to pull it apart
post #2 of 7
Gotta ask where did you get the Savannah from???
post #3 of 7
It Looks Great...

First off welcome to SMF, be sure you stop in the roll call thread and introduce yourself and your equipment so all the members can give you a proper welcome...

Here is a little help with your images. We have a stickey on how to post qview to the forum that you might want to read, it will be of great help when posting qview...
http://www.smokingmeatforums.com/for...ad.php?t=82034
post #4 of 7
Will you stop into Roll Call please and inroduce yourself properly. I like your smoking so far.
post #5 of 7
Looking good there Savanah!!! Gotta love those Traegers!!!!
Now ya need a pair of those there "Bear Paws" for pullin.....biggrin.gif

Here' the link for bear paws at Cabelas....http://www.cabelas.com/cabelas/en/te...set=ISO-8859-1
post #6 of 7
Thread Starter 
Thanks one shot. Our smoke pork is so tender we do not need claws.
post #7 of 7
Beer B Q......you're awesome! Sooo Helpfull! On behalf of all of us

THANK YOU!!!
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