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Tomorrows breakfast....

post #1 of 14
Thread Starter 
I cooked a corned beef point Sunday...

Sliced it....

Diced it (and some onion)

Threw it all (and some potatos) on the griddle on the gasser - just didn't feel like cooking in the house...

After about 15 - 20 minutes we had this...

I got a much better meat to potato ratio going this time around...

I am looking forward to breakfast tomorrrow.... biggrin.gif

For tonight's dinner, I sliced up some of the cheese I smoked Sunday - pretty nice...

Thanks for looking!
post #2 of 14
Looks Great Elly...PDT_Armataz_01_37.gif
post #3 of 14
I got a buddy with a dog that looks exactly like that, and her name is Ellie Mae.
post #4 of 14
Now that there has made me hungry, nice work.
post #5 of 14
That's one great looking breakfast! Thanks for posting.
post #6 of 14
Awesome. That hash will be great with a couple of sunny side up eggs on top so the yolk can run down through all that goodness.

The cheese looks tasty too.
post #7 of 14
Everything looks fantastic. Good job!
post #8 of 14
That looks great Ellie - I want some !
post #9 of 14
that's how i like my hash...great job ellymae!
post #10 of 14
Very nice looking hash, some of those pics really drive the message home. Congrats.
post #11 of 14
Nows thats a good breakfast there elly Mae. We love to make and cure our own corned beef and you can bet that there is some going to corned beef hash in this house.PDT_Armataz_01_37.gif
post #12 of 14
Thread Starter 
Thanks folks - it was tasty. I did put some over easy eggs on top - very tasty.
Some day I may try corning my own beef...
post #13 of 14
YUMMMMMM now that looks like it was an awesome breakfast I like corned beef hash now I'm hungry
post #14 of 14
That looks fantastic Elly!!!!! PDT_Armataz_01_37.gif
I wonder how it would work if that was put through a grinder using a coarse grinding plate???? Anyone ever tried that????
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