- Jul 26, 2009
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We met with the bride today and came up with fun menu. We are doing 3 "sliders" one will be a hamburger- one will be a roasted chicken with a chicken au jus and finnaly a pulled pork slider. The rest of the plate will be sweet potato fries and 7 cheese macaroni and cheese with a panko crust. We will be doing an ice bowl with shrimp which I will post when done - The dessert will be a strawberry / raspberry cheescake in a pool of mango sauce.
We are expecting 40 guests. At about 4oz each I am thinking an 8# butt will handle it. Has anyone done this before? Any suggestions would be appreciated
We are expecting 40 guests. At about 4oz each I am thinking an 8# butt will handle it. Has anyone done this before? Any suggestions would be appreciated