Hello all. Wifey bought me a Brinkmann Gourmet for my birthday! I've dabbled in smoking on my gas BBQ with a cast iron smoker box, but this is a whole new world. So far I have only put a raised charcoal grate in the bottom and added a digital wireless remote thermometer. First smoke is under way using Royal Oak lump and sugar maple wood chunks.
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10/4/09 at 3:46pm