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You can spritz them if you want to but they look fine to me. They are only going to be on there for another hour or so then you will sauce them and back on the
Everything tasted great.... Wife also did scalloped corn (one of my favs)
I love Mesquite with chicken, nice and smokey.
That Mccormick pork rub is really GOOD on chicken.
This store bought rub on chicken thing is a keeper.......
Thanks for all the info in this forum guys...... I am learning a ton and adding some waistline......
Wow....
I took some thick sliced Maple smoked left over bacon and added some of the smoked BBQ chicken meat and made American cheese 3 egg omlets this morning.....