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Chicken/Turkey Summersausage

post #1 of 5
Thread Starter 
Has anyone ever made smoked/cured turkey,or chicken summersausage? Is it possible?

I assume you would make it with pork. If you have tried this let me know. Even if you havent or know if it can be done, please chime in.
post #2 of 5
I know that there are a lot of poultry sausages out there but not sure if you can make the bigger diameter sausages out of poultry most poultry sausages are fresh sausages that i have seen but i dont look very hard you might check len poli's site for recipes here is the link


here is another site for more recipes


there are other sites out there with more recipes out there
post #3 of 5
I've seen, made & eaten chicken & turkey sausage in the smaller diameters both fresh & cured/smoked, but never in the "summer sausage" size. Not sure about this one.
post #4 of 5
I wouldn't know why you couldn't as long as you made sure it was in the safe temp ranges & properly cured when processing...

They make Turkey & Chicken Bologna & Salami...
post #5 of 5
I have heard of it and even eatin it but I have never made it but maybe soon I will start making sausage cause I really do want to.PDT_Armataz_01_37.gif
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