We have been lurking and love this forum! Lots of great pictures and new things we can't wait to try. We use a Smoky Mountain vertical smoker. We've been smoking with it for about a year. Our ribs and pulled pork have turned out great and the hubby makes an awesome homemade sauce. I am going to try the fatties and abt's next. Any tips are appreciated. Is there an easy way to do the bacon weave? It looks so cool. Thanks!
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8/29/09 at 11:59am