Im smoking some CSR's pork style. Is the temp for those still 190?
realtorterry Master of the Pit Original poster OTBS Member SMF Premier Member Jun 5, 2009 2,859 79 Bullhead City, AZ Aug 24, 2009 #1 Im smoking some CSR's pork style. Is the temp for those still 190?
irishteabear Master of the Pit OTBS Member SMF Premier Member Sep 22, 2008 4,185 14 Downingtown, PA Aug 24, 2009 #2 What temp are you talking about? Smoker temp or meat temp? The smoker temp should be at least 225 and the final meat temp should be at least 160.
What temp are you talking about? Smoker temp or meat temp? The smoker temp should be at least 225 and the final meat temp should be at least 160.
realtorterry Master of the Pit Original poster OTBS Member SMF Premier Member Thread starter Jun 5, 2009 2,859 79 Bullhead City, AZ Aug 24, 2009 #3 once again irish, Thank You Im hoping to post the qview later. I hope
irishteabear Master of the Pit OTBS Member SMF Premier Member Sep 22, 2008 4,185 14 Downingtown, PA Aug 25, 2009 #4 You're welcome, Terry. Looking forward to seeing the qview.