I don't generally keep them in the pantry because I don't use them often and a few of the local places around here carry them, except for the day I needed them. Go figure.
The primary flavor is a nice citrusy (from the lime, OJ and habanero), somewhat spicey (mostly from the cumin and a bit from the habaneros), smoky flavor.
It is sort of hard to explain but believe me, it is definitely w great dish worth trying.
Even if you don't smoke it you can do it in the oven covered with banana leaves or foil and it still comes out great.