My name's Chris and I've been lurking for several weeks and have gotten a lot of useful information from the site.
I'm new to smoking, and low and slow, but not grilling by any means.
I recently bought a horizontal offset from Sears and I've smoked ribs, a small butt, a beer can chicken and of course ABTs..
All good, none perfect, but I'm learning more each time out. I'll be doing my second rack of baby backs today, and I anticipate excellence..
A little buyers remorse over the smoker I chose, as there weren't a lot of choices in my immediate area and
I wish I would have done more research beforehand and spent some more money and at least got a bigger one.
I'm already wanting to upgrade and I've only had it for 3 weeks..
Anyway, this is what I have..
Look foreword to everyone's advice, recipes, and photo's..
Chris
I'm new to smoking, and low and slow, but not grilling by any means.
I recently bought a horizontal offset from Sears and I've smoked ribs, a small butt, a beer can chicken and of course ABTs..
All good, none perfect, but I'm learning more each time out. I'll be doing my second rack of baby backs today, and I anticipate excellence..
A little buyers remorse over the smoker I chose, as there weren't a lot of choices in my immediate area and
I wish I would have done more research beforehand and spent some more money and at least got a bigger one.
I'm already wanting to upgrade and I've only had it for 3 weeks..
Anyway, this is what I have..
Look foreword to everyone's advice, recipes, and photo's..
Chris