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if you like mustard (pre-rub) then you will love this ~

post #1 of 10
Thread Starter 
tried this as a pre-rub slather for the first time today - very much worth doing and works like a charm:

TJ's barbecue slather

1 generous cup light brown sugar
1 tsp kosher salt
1 tsp white pepper
1 can of flat beer
32 oz. yellow mustard
2 tbsp your favorite hot sauce.

my wife is a non-hot-sauce person, so i substituted worcestershire sauce with outstanding results!
post #2 of 10
sounds good but how does one get flat beer
never heard of such a thing once ya pop the top ya just grab another one.
post #3 of 10
thats what I was thinking..PDT_Armataz_01_12.gif
post #4 of 10
Thread Starter 
yep, guys - i struggled with this problem myself but finally just cracked one open and tossed it in the blender by itself in order to whip it flat - once the foam settled it was all good ~ PDT_Armataz_01_36.gif
post #5 of 10
ya did what to a cold oneicon_mad.gificon_mad.gif
post #6 of 10
Sacrilege, that's what it is... LOL PDT_Armataz_01_34.gif
post #7 of 10
what he said^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^
post #8 of 10
Thread Starter 
icon_redface.gifPDT_Armataz_01_04.gifbiggrin.gif
post #9 of 10
What? You guys have never had a "beer smoothie"??? PDT_Armataz_01_05.gificon_cool.gif
post #10 of 10
The pre-rub sounds tasty. PDT_Armataz_01_37.gif
Perhaps it's time to trade in on a newer model. I hear congress just extended the "cash for clunkers" deal. icon_eek.gifbiggrin.gif
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SmokingMeatForums.com › Forums › Recipes Only › Sauces, Rubs & Marinades › if you like mustard (pre-rub) then you will love this ~