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Crab Dip

post #1 of 6
Thread Starter 
OK I'm going to give this a try today while I smoke a chicken up and I'll let you all know how it turns out, as of now the skies are overcast and I'm hopping the rain holds off...If anyone has tried this any pointers or tips would be great...

Q views to come.
post #2 of 6
cant wait to see the results
post #3 of 6
Patiently waiting for Q View.PDT_Armataz_01_12.gif
post #4 of 6
Thread Starter 
Sorry for the delay...so here we go made up some crab dip with
1/2 pt sour cream
8oz cream cheese
4oz mix cheese
1lb lump crab meat or claw
old bay to taste
salt and pepper to taste
and tossed in some sharp cheddar with horse radish PDT_Armataz_01_12.gif

Placed it on the smoker for about an 1 1/2 hrs using mesquite about 3 chunks mesquite

and here's the end result... a little strong on the mesquite I think that a lighter wood for the smoke would be better other then that every one enjoyed

OH one last thing I added the shard ed mixed cheese from the start of the smoke next time I will add it at the end just to melt the cheese

Thanks for looking PDT_Armataz_01_01.gif
post #5 of 6
Everything looks good and I like the color on the bird.
post #6 of 6
Looks real tasty OC! Nice recipe, too and thanks for sharing.
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