cabernet soaked oak

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dirtman775

Smoking Fanatic
Original poster
May 26, 2008
440
10
nj
I have recently scored some wine soaked oak and cant wait to do my first brisket....anyone ever use such wood?
 
i thank you sir. it was given to me by a wine maker up here near middletown n.y. I had just happened to be talking and he had a few that had just accidently gotten broken
 
I don't know about the wine barrels from experience, but I've heard the same thing that geek said.

Love the picture of the Guiness truck and the rainbow. Better than a pot 'o gold.
 
i was trying to find a Yeungling truck the same way....LOL
 
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