First Try at a Fatty, We Are Hooked!

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billrigsby

Newbie
Original poster
Aug 15, 2008
17
10
Did my First Try at a Fatty, as I said....We Are Hooked!

Did a Pizza Fatty, gathered together some Hot Italian Sausage, Thick Sliced Bacon, Peperoni, Salami, Sauce, Mozzerela Sticks, Onions and Peppers.

If I had to do it again, Oh I will, would use thinner Bacon, More Sauce, and More + Shredded cheese, instead of the sticks.


Pics below..............


Bill Rigsby - Divide, CO @ 9,375'


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Good looking fatty. I'm with you on the thin sliced bacon.
 
It sure looks good.
One tip besides thin bacon is to half cook the bacon slices in the microwave and then wrap around the fattie, helps to crisp up a bit more throughout.
Keep up the great smoke!
 
Very nice fatty, congratulations. Found out that when you bacon weave it's better to use regular sliced bacon as opposed to the thick-cut. It cooks up crisper in the smoker. Just a suggestion.

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that was a good looking fattie there rick. Just remember once cooked is one hooked.
 
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