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freezing smoked pork loin?

post #1 of 2
Thread Starter 
has anybody out there tried it?

i would like to smoke a whole GOSM full of loin and freeze them. it would save alot of headaches when i need to bring something to a boy scout picnic/family gathering or some such.
post #2 of 2
It works very well some say its even better after being frozen. Go ahead and smoke them as normal then pull them as normal and then use a vacuum sealer if you have one if not squeeze out all the air. When you go to reheat it put a little finishing sauce or a little apple juice and reheat. Personally I use a rice steamer to reheat
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