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New from NE Ohio

post #1 of 9
Thread Starter 
New to the group, My name is Tom and have been grillin for a while with a little smoke experience. Used indirect smoke on my ghetto grill for the last couple years than inherited an actual meco charcoal water smoker from my dad. Used for four weekends in a row, smoked mostley ribs, but did a standing rib that was unbelieveable. Just got a masterbuilt electric (I needed size and convienece). Cant wait to use the electric during our cleveland winter. I have lurked around here for about a month and finally joined just because i have to many quetions. One bonus for me also is that my father has been a butcher for 43 years so when i want something good its only a phone call and an invite away.
post #2 of 9
Holly jealous

Welcome to the forums man you will love it here
post #3 of 9
Warm welcome to SMF, Tom! Glad to have you join us. If you're new to the smoking gig, may I suggest the free 5-day ecourse offered through the site? That may help with some of the basic questions that are floating around, or may not have even thought to ask about.

Good luck, and look forward to your future posts and qvue!
post #4 of 9
Welcome to SMF, Tom. Glad you decided to join us.
post #5 of 9
Welcome to the forum. Glad to have you aboard.
post #6 of 9
Welcome to SMF. You will find there are a lot of us Buckeyes here.
post #7 of 9
Welcome to the site. Just recently joined myself. Same neck of the woods as you. Great deal of info. here.
post #8 of 9
Welcome and enjoy the forum.
post #9 of 9
Welcome! Lotsa people with MES here...and even more with tons of smoking knowledge regarless of the pit used.
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