I'm doing a 2# london broil and about 4-5 short ribs tomorrow (and some abt's). I've never smoked either cut, so I'm wondering what the time difference will be? I'm thinking the ribs may need a little longer than the LB (I like my beef pretty rare). Anybody know what I can expect in terms of timing them?
post #1 of 3
5/30/09 at 6:25pm