Uncle Tykie's Smoked Pork Loin w/ Qview

U

uncletykie

Smoke Blower

Original poster

Feb 3, 2009

77

10

Athens, IL

• May 2, 2009

• #1

Here is how I do my Loins, Pretty simple really I make up a rub with some of my favorite seasonings then place in my Silver Smoker for about 4 hours at 230 degrees. I find that a mix of maple and apple work real well with a nice mellow flavor. Below is the Qview ...Enjoy

 

the iceman

Smoking Fanatic

Mar 8, 2009

534

10

Sun Devil Country

• May 2, 2009

• #2

Dang that looks good!!!

 

richoso1

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Jun 21, 2007

8,432

41

• May 2, 2009

• #3

Nice job on that loin my friend. It's all good.