Hello everyone
Last weekend i did 35 pounds of deer summer sausage with chedder cheese i used the sausagemakers pre mixed seasoning and some hi temp chedder cheese i mixed 24 pounds of deer meat with 11 pounds of pork butt mixed it all in my 44 pound cabelas mixer that thing is awesome and smoked using hickory here is a pic each roll weighed 4 pounds
Last weekend i did 35 pounds of deer summer sausage with chedder cheese i used the sausagemakers pre mixed seasoning and some hi temp chedder cheese i mixed 24 pounds of deer meat with 11 pounds of pork butt mixed it all in my 44 pound cabelas mixer that thing is awesome and smoked using hickory here is a pic each roll weighed 4 pounds