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Another Newbie....

post #1 of 14
Thread Starter 
Hi all -

Pretty much just getting started with smoking foods and someone on another board posted your site as a great place to get info. I had posted a question about smoking the ham we had for Easter since the weather was going to be nice.

We bought a Craftsman gas smoker toward the end of last summer and have experimented with some different woods on chicken, beef, and now ham.

Looking forward to learning from you folks! Thanks for having a site like this!
post #2 of 14
Welcome to SMF....glad ya joined us!
I also use one of those smokers....turns out some nice Q!
post #3 of 14
Hello Daze, and welcome to the smf family. Glad you found us. You'll like it here, lots of good folks with expert and friendly advice for the askin'.
post #4 of 14
Welcome to SMF. Glad to have you here.
post #5 of 14
Welcome aboard
post #6 of 14

Welcome

I am pretty new myself, and to let you know theses guys are real knowledgeable and quick to help. Welcome to SMF
post #7 of 14
Welcome aboard
post #8 of 14
Welcome to SMF. Glad you joined us.
post #9 of 14
Welcome to the board!!! Fun place great resource.
post #10 of 14
Welcome Dazeoff to SMF , this is a great place to come for your smoking needs , I must warn you that this site is addicting . icon_lol.gif
post #11 of 14
Welcome Dazeoff to SMF. Lot of talent here willing to share information. Feel free to browse, ask questions, and share what you have accomplished as time goes by.
Matt
aka Rocky
post #12 of 14
Welcome to the SMF, looks like you're off to a great start by trying different types of wood. It's all good my friend.
post #13 of 14
Welcome to SMF. There are a lot of great folk here willing to share their knowledge with you. Glad to have you aboard.
post #14 of 14
Welcome to the SMF. Glad to have ya.
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