- May 28, 2008
- 115
- 10
A Buddy of mine has a Large CI Griddle, Not sure of the Make. But anyway.
The other day i was at his place and he was making Pancakes on it. One of his kids walked in and said something about eggs, and as fast as you could turn your head he had cracked two eggs on it. I didn't see him put anything down on the griddle for the cakes or the eggs.
Now I have a few Griddles myself and love them. But god help me if I drop an egg onto one of them without some type of a grease before hand.
I didn't want to seem like a moron and ask him about it. So i figured I'd ask here with the Anonymous factor backing me up.
Is it possible to fry an egg on a piece of CI without any type of grease? Whether it be Butter, oil, lard, bacon grease, Something?
If so, then I guess I have to season all my pans again.
Anyone got any insight on this?
Mike
The other day i was at his place and he was making Pancakes on it. One of his kids walked in and said something about eggs, and as fast as you could turn your head he had cracked two eggs on it. I didn't see him put anything down on the griddle for the cakes or the eggs.
Now I have a few Griddles myself and love them. But god help me if I drop an egg onto one of them without some type of a grease before hand.
I didn't want to seem like a moron and ask him about it. So i figured I'd ask here with the Anonymous factor backing me up.
Is it possible to fry an egg on a piece of CI without any type of grease? Whether it be Butter, oil, lard, bacon grease, Something?
If so, then I guess I have to season all my pans again.
Anyone got any insight on this?
Mike