Another couple of butts from this past weekend. Not much different from the weekend prior other than I've decided to no longer buy prepackaged Hormel butts. They just have too much fat. They were just ok flavor wise, and had to really work to get any meat in a sandwich and not just mouthful's of fat.
Also, I did one with a homemade rub and the other with a store bought (JB's Fatboy). I couldn't really tell much difference, there's was a bit sweeter, which I liked.
Enjoy the view
Always tender...because fat is always tender
JB's Fatboy Rub. They've got a whole line of stuff out. It's pretty good in my opinion.
Apparently most of the fat is hidden inside
. Thank goodness for the case of beer.
smoked to 180 then put in the cooler, wrapped in foil with a splash of apple juice.
In this pict it's tough to see the ring which was ok. About a quarter of an inch. Used all mesquite this time.
Enjoy
Also, I did one with a homemade rub and the other with a store bought (JB's Fatboy). I couldn't really tell much difference, there's was a bit sweeter, which I liked.
Enjoy the view
Always tender...because fat is always tender
JB's Fatboy Rub. They've got a whole line of stuff out. It's pretty good in my opinion.
Apparently most of the fat is hidden inside
smoked to 180 then put in the cooler, wrapped in foil with a splash of apple juice.
In this pict it's tough to see the ring which was ok. About a quarter of an inch. Used all mesquite this time.
Enjoy
