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Chipotle/Pomegarnate Molasses/Honey BBQ Spares

post #1 of 11
Thread Starter 
4 parts of your homemade BBQ sauce or store bought
1 part pomegranate molasses
1 part honey
1/3 part red jalapeno chipotle powder

I live with my wife and her mother, and today my sister-in-law was coming to visit. That’s 3 women I have to consider in today's smoke. I trimmed, slathered, and rubbed a rack of spares, and let them sit overnight in the fridge. Put them and the trimmings in the GOSM set at 225º, using cherry and apple chunks. I glazed them at the 2nd hour, and then again at the 3rd hour just before pan foiling them with apple and cranberry juice. I didn’t foil the trimmings, as Gloria likes those parts crispy and burnt. I then put them back in the smoker for another 3 hours, and then removed them for a chill out. I smoked them in this manner because these ladies like the ribs with fall off the bone texture. So in this case, I used a 3-3 method. I usually do a 2-2-1 method. It’s all-good. I didn't have much time to let them rest enough to setup right, the ladies were hungry... but I did beat the storm.
post #2 of 11
Rich, you are amazing! Now that's the way to treat the ladies. cool.gif
Looks and sounds wonderful. wink.gifPDT_Armataz_01_37.gif
post #3 of 11
man i am most definitely trying this....they look great and sound delicious
post #4 of 11
Those are some great looking ribs, and mean looking storm clouds!
post #5 of 11
The ribs look really good, Rich. Looks like they turned out well. Glad you beat the storm. icon_smile.gif
post #6 of 11
Looks and sounds good !
post #7 of 11
Beautiful ribs - I'll be looking for some pomegranate molasses to try that out! Thanks for the recipe!
post #8 of 11
HHHmmm!!..oopps excuse me(SmOkingScOOby wipes the drool from his mouth)
Those look great. I have to find pomegranite molasses. My better half likes them burnt and crispy,... so I will follow your method and then at the end .. nothing a little blowtorch can't fix.PDT_Armataz_01_37.gif
post #9 of 11
Gonna have to try that one out Rich. Thanks for the qview.
post #10 of 11
Rich, I make a jalapeno chipotle powder I use on my ribs... can't be beat!! Looks real good.
post #11 of 11
Nice idea Rich, they look great.PDT_Armataz_01_37.gif
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