Dont know if something like this has been posted, but i was in a creative mood last weekend and came up with this finishing sauce.
16 oz apple jelly
6 oz apple cider vinegar
1 can of tomato paste
2oz ourbon
1C brown sugar
1/8 tsp dry mustard
1/8 tsp white AND black pepper
simmer till sugar is dissolved
This is also good thickened up with cornstarch and used for bbq sauce.
16 oz apple jelly
6 oz apple cider vinegar
1 can of tomato paste
2oz ourbon
1C brown sugar
1/8 tsp dry mustard
1/8 tsp white AND black pepper
simmer till sugar is dissolved
This is also good thickened up with cornstarch and used for bbq sauce.
