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Pulled pork eggrolls

post #1 of 10
Thread Starter 
Someone posted something similar a while back (thank you whoever it was).
I made these eggrolls with pulled pork butt, country sausage, napa cabbage, fresh grated ginger, fresh garlic, scallions, and a little soy. Mixed it all up and stuffed and rolled in wonton eggroll wraps. Served with some store bought sweet chile sauce. They were fantastic.

Close up

post #2 of 10
This is gonna be crazy for a while! Those look wonderful. I dont think we will be able to keep up with the Qview coming at such a fast pace.
post #3 of 10
Hear ya dingle... I'm on overload!!
Fired, I'm pretty sure that was Cowgirl.
They look try em when a get a chance!!
post #4 of 10
Nice.....& Jeanie has a tasty crab rangoon! Did em, fine tastin!
post #5 of 10
Fired up try this combo for a dipping sauce. Get some Peach salsa and Sweet Baby Rays and mix the 2 to taste. It will knock your soxs off.
Forgot to add this part. I have hand blender I grind the chunky salsa up with then gradually add the BBQ sauce a little at a time.
post #6 of 10
lookin good....PDT_Armataz_01_37.gif
post #7 of 10
Yep, this kind of cooking is right up my alley, Nice!!!
post #8 of 10
Gotta love those egg rolls...nice qview and presentationPDT_Armataz_01_37.gif
post #9 of 10
Hey thanks!! biggrin.gif

Fired up....those look excellent! PDT_Armataz_01_37.gif
I know PignIt did some awhile back too. cool.gif
post #10 of 10
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