question folks,

carnuba

Smoke Blower

Original poster

Jul 12, 2007

89

10

tickfaw, la

• Oct 3, 2008

• #1

when you folks do these get togethers
is there a structured cooking schedule
or is it a giant smoky free for all?

 

travcoman45

Master of the Pit

OTBS Member

Jan 19, 2008

4,118

34

A Holler in North Iowa

• Oct 3, 2008

• #2

Ours was sorta structured, however, we made snacks an such durin the day ta keep the bellies happy!

 

bbq bubba

Master of the Pit

OTBS Member

Feb 12, 2007

3,646

12

new baltimore, mi

• Oct 3, 2008

• #3

Free for all, pile food on table and gorge......

 

yankeerob

Meat Mopper

Jun 9, 2008

231

10

Colchester, VT

• Oct 3, 2008

• #4

I set a time and like to have the butts just coming off the smoker at that time. Let them rest for 10 minutes then pull and sauce them in front of everyone. Load it onto a large hotel buffet tin, throw it on a table then everyone digs in. Of course we'll have costco potato/pasta salads and slaw on the table as well.


-rob

 

bbq bubba

Master of the Pit

OTBS Member

Feb 12, 2007

3,646

12

new baltimore, mi

• Oct 3, 2008

• #5

Rob, he's talking about a Bash!!!