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garlic peppercorn BRISKET W/QVIEW - Page 2

post #21 of 33
Really nice smoke there, erain!! Just picked up a brisket for pastrami but now I'm not so sure, LOL. Graet job!!PDT_Armataz_01_37.gif
post #22 of 33
Krusher............its called the smokie okie method of doing briskets........check out this link

post #23 of 33
Great looking brisket!!! I haven't seared one yet but I'm considering it now for sure. You've got me craving brisket and I haven't even finished off the ribs yet. :)
Great Job erain!!!! PDT_Armataz_01_37.gif
post #24 of 33
Man Erain. Not sure how I missed this one. Nice job!! My next brisket is defiantly gonna be seared!
post #25 of 33
I can vouch for the peppercorn garlic marinade, I used it on some ribeyes a couple nights ago. The wife said it was truly the best steak she's ever had. She says that everytime though, j/k :)
post #26 of 33
Erain that looks fantastic!! I have got to try your finishing sauce, sounds great!PDT_Armataz_01_37.gif
post #27 of 33
Erain - you have me drooling on my desktop with the pics and recipe ingredients for your brisket! Love the sear pictures (and commentary), did ya notice a difference in taste?

Now you've got me motivated to smoke a brisket this wknd! Great job! PDT_Armataz_01_37.gif
post #28 of 33
Erain, I have to bring out the gang for this one:

post #29 of 33
Nice qview! Everything looked outstanding and the final pic you had with the pull on the bun made me almost lick my monitor.... hehe Great job!
post #30 of 33
Thread Starter 
wow!!! thks for all tha points everyone, i dunno if all know this but when you fill in the lil comment when leaving points you have to put your name behind otherwise dont know where they came from. Had the last of the brisky for lunch a few min ago, daang that peppercorn/garlic stuff was good. highly recomend. now i gotta see what else they make, usually store bought stuff just dont have the flavor you expect but this stuff will not let you down. and i am not a big advocate of store bought!!!!
post #31 of 33
LOL i mostly make my own rub now too but some store bought rubs just sound too good NOT to try. That cinnamon chipotle rub is pretty darned good but really the best store bought rub I've tried is the Lysanders pork rub. I use it on everything from butts to chicken tenders and it's all good. I especially like it on chicken. I used it on the bacon wrapped chicken breasts and it was delicious. Well the little bites the kids let me taste were. :)
post #32 of 33
That brisky looks famously wonderful! I love the peppercorn garlic marinade, I am going to have to try that, you did not have to tweek it at all???
It came out so beautiful and plated wow with the shrooms....YUMMY!!PDT_Armataz_01_37.gif
post #33 of 33
points from me. the rightous ones lol.

got one in the fridge i picked up yesterday. brisket that is. going on the coals soon. friday i assume.
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