Ok I got bored with looking at the ABTs and Did a few with a Italian Flair.
After capping, splitting and deseeding and pulping these peppers they where stuffed with mild Italian sausage and 3 blend Italian Cheese. Each was capped with a sombrero Portabello Mushroom.
I was going to do hot wings but after going to the store the legs where a good deal so I went that direction. The sauce Is my CopperHead BBQ Snake Bite Venom, the hottest I make of three sauces.
Man the ABTs are hot so I included a cup of Ranch for dipping. Click to enlarge photos.
Siesta Time
Attachment 11261
Well Rested
Attachment 11262
Legs with CopperHead Snake Bite Sauce-Not for the faint of heart
Attachment 11263
After capping, splitting and deseeding and pulping these peppers they where stuffed with mild Italian sausage and 3 blend Italian Cheese. Each was capped with a sombrero Portabello Mushroom.
I was going to do hot wings but after going to the store the legs where a good deal so I went that direction. The sauce Is my CopperHead BBQ Snake Bite Venom, the hottest I make of three sauces.
Man the ABTs are hot so I included a cup of Ranch for dipping. Click to enlarge photos.
Siesta Time
Attachment 11261
Well Rested
Attachment 11262
Legs with CopperHead Snake Bite Sauce-Not for the faint of heart
Attachment 11263
