cured porkloin,somoked loin

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

okie joe

Smoking Fanatic
Original poster
OTBS Member
SMF Premier Member
Jul 6, 2008
456
11
NE OK
mod to the smsgo larger pan with hole in bottom. pan on topcut down on flare ups. cured with morton tenderquick.cut porkloin for country style ribs so cure will pent faster cured overnight plastic bag fridge over nite
also cooked sasuage....first time post and pic couldn't have done it without pineywood and daughter...im still tecno challenged i can hold
...camera still ...lol
 
My man, you're right out the gate raising the bar on presentation with your qview! Points comin' at ya for this one alone!
 
wow! that some qview!!!! a little more detail on your smoke be nice if poss, that stuff looks great!!!!
PDT_Armataz_01_37.gif
 
Wow Joe that looks awesome and what a presentation
PDT_Armataz_01_37.gif
 
Nice, I just sliced some tonight for wife's sammies tomorrow.
PDT_Armataz_01_37.gif
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky