here is another baked bean recipe and its even better when put into your smoker, Dutch oven and all!
2002 Salt Lake City Olympic Baked Beans
Coleen Sloan
1 lb. hamburger
1 large can red kidney beans
1 large can pork and beans
1 large can crushed pineapple
1 red pepper, chopped
1 green pepper, chopped
1 medium onion, chopped
2 Tbs. barbeque sauce
2 Tbs. Worcestershire sauce
2 Tbs. liquid smoke
2 Tbs. backstrap molasses
Brown the hamburger with the red and green peppers and onions in a 12†Dutch oven, then add the rest of the ingredients. Simmer for 15 minutes, stirring occasionally. Serves 8
Collen and I used this recipe for an event in which we catered during the 2002 Winter Olympic Games in Salt Lake City.
2002 Salt Lake City Olympic Baked Beans
Coleen Sloan
1 lb. hamburger
1 large can red kidney beans
1 large can pork and beans
1 large can crushed pineapple
1 red pepper, chopped
1 green pepper, chopped
1 medium onion, chopped
2 Tbs. barbeque sauce
2 Tbs. Worcestershire sauce
2 Tbs. liquid smoke
2 Tbs. backstrap molasses
Brown the hamburger with the red and green peppers and onions in a 12†Dutch oven, then add the rest of the ingredients. Simmer for 15 minutes, stirring occasionally. Serves 8
Collen and I used this recipe for an event in which we catered during the 2002 Winter Olympic Games in Salt Lake City.
