I know the "boss" says to stick with turkeys around 12 pounds. Somebody gave us a frozen one that weighs in at 18-19 pounds. Is there any way I can safely do it in my smoker? I just bought an vertical LP gas smoker from Sears, replacing the old electric Brinkman. I'd like to do it, but I don't want to risk getting sick.
post #1 of 25
7/5/08 at 8:30pm