First fatties & ABTs w/Q-View

hokiesmokie

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Original poster

Mar 28, 2008

47

12

• Jun 7, 2008

• #1

Made two fatties with a pizza theme. One had peppers, mushrooms, onions, olives, pepperoni, and mozzarella cheese. Put pizza sauce on before all of the other ingredients. I may have overstuffed this one - had a hard time closing her up.

The second one was a little simpler - just sauce, pepperoni, and cheese (mainly for the kids - they don't like all the veggies). Threw on 20 ABTs as well. Mixed up cream cheese with shredded 4-cheese Mexican, and added about 1/2 pkg. of chili seasoning mix. Stuffed the jalapenos with the mixture and wrapped in bacon for the smoker. Three hours in the drum smoker at 215-230 with mesquite and briquettes, and the feast was on!
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pineywoods

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Mar 22, 2008

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Florida

• Jun 7, 2008

• #2

Those look great nice job

 

1894

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Apr 19, 2008

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Near salt city NY

• Jun 7, 2008

• #3

Looks great , Nice job

 

craig chamberlain

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Dec 6, 2007

357

14

Springfield, MO.

• Jun 7, 2008

• #4

Nice job with the FATTY,I haven't made one in a while, but after looking at yours I think I'm going to have to smoke one myself.

 

seboke

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Aug 11, 2007

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Tampa Bay, FL

• Jun 7, 2008

• #5

Lookin Good Hokie!

 

gorillagrilla

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Jan 12, 2008

334

10

San Fransisco bay area

• Jun 7, 2008

• #6

mmmmmmmmmmmmmmm. did my first ones last weekend. Turns out I'm not much of a sausage guy, but did one w/ ground beef that was way good.Those look great ! now I wanna try the pizza theme.You have inspired ! points !

 

smokenmyeyes

Smoke Blower

May 4, 2008

93

10

North Carolina

• Jun 7, 2008

• #7

Is their any left I'm hungry now (lol) looks really good great job

 

buck wheezer

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May 19, 2008

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Livonia, MI

• Jun 7, 2008

• #8

But did she hold? The photos looked like the "kids version," how did the "supreme" turn out?

This is worth perfecting. For the sake of the team, I'm going to give this a whirl as soon as I can.

 

richoso1

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Jun 21, 2007

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• Jun 8, 2008

• #9

Now that's good eats!

 

erain

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Feb 2, 2008

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cental minnesota

• Jun 8, 2008

• #10

great lookin fatties, i tell ya the sky the limit with these. keep your eye out on these things!!! great job!!!

 

bb53chevpro

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Dec 29, 2007

1,846

12

• Jun 8, 2008

• #11

Great job. Love those ABT's.

 

hokiesmokie

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Thread starter

Mar 28, 2008

47

12

• Jun 8, 2008

• #12

Yeah, they both held pretty well. Just lost a little cheese right at the end of the smoking time. You're correct, the photo is of the "kids' version." The supreme version turned out great - neither was around for very long.

 

nick

Meat Mopper

Apr 28, 2008

234

10

Louisiana

• Jun 14, 2008

• #13

Awesome looking grub you got there! Great job.