I am thinking about selling my offset smoker on a trailer and buying a few XL Big Green Eggs instead. I like that they use very little fuel, are easy to control and fit nicely on my back deck. They can be used to cook steaks at 700 degrees or to keep a steady 220 on an overnight brisket smoke. If I get them I will probably build a nice table on wheels to place them in side by side. I would love to hear everyone's thoughts on this. Don't be P.C. If this idea sucks then tell me so. I can take it!! Also, I plan on using these units when I compete in KCBS events.
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6/2/08 at 3:42pm