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Chicago burb's Smoking NOOB

post #1 of 5
Thread Starter 
Hey all! I have been lurking in these forums for a few months drooling! I have been cooking and grilling since I was a kid so I have some expirience but smoking is pretty new to me. Smoke chips on the gas grill just didnt cut it anymore.
Recently I developed a love for smoked food so decided to get a smoker to help with my addiction.

I picked up a Louisiana Coutry Smoker CS-570 about 3 weeks ago. It's a pellet pooper and I love it. So far I've smoked Chicken breasts a couple times, brats, Ribs, Corn, Brisket, Potato skins, Portobella mushrooms, and Turkey Breast. Everything has turned out great so far, neighbors and friends are raving about it :D This has been one of the best things I have purchased in a long time!

I am looking forward to learning from you all.
post #2 of 5
Welcome Ham! Yeah neighbor friendliness quotient seems to go up when the Thin Blue is in the air, eh? Enjoy and looking forward to your Q-View!
post #3 of 5
Welcome aboard....................Glad you stopped lurking..........................
post #4 of 5
Welcome aboard, glad ta have ya! Sounds like ya been experimentin with alot a different thins an thats good! That be how yall gain experience an discover the joy of this fine craft!
post #5 of 5
Welcome aboard!

Take care, have fun, and do good!


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