or Connect
New Posts  All Forums:Forum Nav:

Brining a butt?!?!?! - Page 2

post #21 of 22
I don't understand why everyone seems to be making a big deal about this. We all know people do some pretty strange things when it comes to BBQ. I think that's just party of the beauty of it. It's all about experimenting and coming up with new and better techniques. If it works for ya, Brine on!
post #22 of 22
I think you may be thinking of CURING Trav... A'la Buckboard bacon. I'd imagine if you cured a butt and smoked it to pull point instead of slice like the BBB, you'd have pretty close to pulled ham.

Incidentally, I once tried to get a home cured ham to pull. Din't work VERY well, but it was tasty. Ended up mainly chopping it.
New Posts  All Forums:Forum Nav:
  Return Home