Baked Beans1 lg. can of butter beans 20 oz. i think
1 lg. can of kidney beans same i think
1 lg. can of bush pork and beans
2/3 cup dk.brown sugar
1 cup katsup
2 shots worchestershire sauce (bar shot)
2 tbl sp balsamic vinegar
1 lg. onion
1 gr. pepper
1# thick sliced bacon
this is just a basic recipe, i drained and pre smoked the butter and kidney beans for a little whils , same with the bacon smoked then fried to a half crisp then chopped.
makes about a half a large roasting pan and they are good.. then into the smoker for a couple of hours resting under the ribs to catch the drippings.. wanted the brisket in there too but it got done early and i should have pulled the point and chopped and added to the beans.
you can add all differnt kinds of things, ground beef, sausage..you are only limited by your imagination.