OK, so I made up some brats yesterday using the HiMountain kit. The only thing I had to stuff them with was my Cabelas Jerky Blaster. It worked pretty good except I couldn't figure out how to make the links I wanted without splitting the casing. I started out filling the stuffing until all the meat was out of the jerky blaster but ended up having a blowout when I tried to make the links by twisting them at the linkage point. The last option I tried seemed to work but was a little more time consuming, I stuffed until I had enough for a link then twisted and stuffed again, repeating till all meat was done. Can someone tell me if I am overcomplicating the process? I've got them all stuffed, cut into individual brats and in the freezer now. Might be able to try one on the grill this weekend.
post #1 of 7
5/12/08 at 1:10pm