After several successful briskets and loads of spare ribs, I decided to give pulled pork a try. YUMMY!!!!!!
I read everything on this site I could find and Saturday morning I came out punching! :0-)
I was concerned about it being too smokey, since pork is a lighter meat, but I think in the end, I could have gone with more smoke. Next time! (And I can assure you, there will be a next time.)
Love that vinegar sauce!!! Mmmmmmmmmm
KC
I read everything on this site I could find and Saturday morning I came out punching! :0-)
I was concerned about it being too smokey, since pork is a lighter meat, but I think in the end, I could have gone with more smoke. Next time! (And I can assure you, there will be a next time.)
Love that vinegar sauce!!! Mmmmmmmmmm
KC