Okies are competing!

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glued2it

Master of the Pit
Original poster
Sep 8, 2007
1,556
11
Tulsa
There is a KCBS competition in stillwater OK this weekend.
http://www.kcbs.us/events.php?id=1200

Last weekend we did a dry run at the smoky Okie Ranch.



Firing up some Mexican lump Charcoal for the sear.





Searing the brisket.





Drumming up the butts




A little pig candy for breakfast




Pork Pork Pork for lunch




The command center.




Lucile so she doesn't feel left out(The smoker).




Jerk chicken and a Top Blade roast.




Some Baby backs





Our Official KCBS Test judge!
 
Smoky using his new Therma Pen.






pulling some pork




Sundays pinwheel.
 
Looks awesome glued! I just know you all are going to do great this weekend!!
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You should head out to stillwater and check out the comp scene.
I'm there will be all kinds of good Q to sample!

If you do be sure to stop by and say hi!
 
Glued,

Are you going to the competition in Enid the following week? It's new and in it's 3rd year. I'm going to check it out on Saturday, but not ready to compete yet. Good luck in Stillwater.
 
I bet that Mexican Lump would be an awesome night display just by itself.

Looks like a pretty good team ... except for that furry faced white headed fella has gotta go! He's draggin ya down by eatin all the goods.

Good luck to the team as you compete. Be safe and have fun.
 
Thanks.

What's draggin us down is the bum drinkin all the beer!

Crap that's me.
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I figure you guys have as good a chance at picking up some awards as anyone, someone has to win and if the pics do the eats justice..................

Okie said you guys ate up all the test grub. PigCicles and I were going to do a quick roadtrip down and polish off the leftovers, but there weren't any!
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So much for a road trip. Must have been over cooked again and they had to eat the evidence. You know how things get over cooked at the Okie ranch.
 
Belch! Opps.........uh...........I guess I won't mention the lunch and dinner buffet I had today.
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Forgot about it probably being overcooked. I'd say you are right on the money, they had to eat the evidence.
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Last trip down the Okie grilled some steaks and, sure enough, says "I think they may be a little over cooked" when we sat down at the table. Course, as always, they were perfect.
 
We're all geared up ready to go!(I think) We'll be heading out first thing in the mornin'.
Thanks to those who wished us luck!
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Looks like overall they placed 44th. Not great but not dead last for their first competition.
 
IMO if you got all your stuff turned in on time the first comp was a success. Good for them for just getting out and doing it!!
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