Anyone have a good recipe for meatballs? I'm doing a pork shoulder this weekend and was thinking I would make up some meatballs to use later with some pasta. Thinking of using half beef and half Italian sausage I made a few weeks ago. Anyone ever smoke meatballs to use in pasta? I guess its about the same as doing a meatloaf, only smaller.
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3/5/08 at 9:41am