Post Picture of Smoker and its Brand/type here

walking dude

Gone but not forgotten. RIP

SMF Premier Member

Aug 5, 2007

6,480

18

Des Moines, IOWA

• Apr 10, 2008

• #61

Hey Dutch..........nice add on/mod..........does that unit still a gasser also?

 

ron herbowy

StickBurners

Jun 21, 2007

63

10

OXFORD,ALABAMA

• Apr 10, 2008

• #62

Home made verical and 2) barrel

 

ron herbowy

StickBurners

Jun 21, 2007

63

10

OXFORD,ALABAMA

• Apr 10, 2008

• #63

homemade vertical and barrel type

 

fatback joe

Master of the Pit

OTBS Member

Jun 13, 2007

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Hampden, MA

• Apr 11, 2008

• #64

Stumps GF223.......although not a clean one.

 

bbq bubba

Master of the Pit

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Feb 12, 2007

3,646

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new baltimore, mi

• Apr 11, 2008

• #65

That explains your pork score......

 

fatback joe

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Jun 13, 2007

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Hampden, MA

• Apr 11, 2008

• #66

Nothing explains that. LOL

 

bossman

Smoke Blower

Dec 9, 2007

87

12

• Apr 11, 2008

• #67

Here you go, first is my Traeger 75 and The BEAST-The Whole Hog Country Smoker which has fast become my favorite to cook everything on

 

bigarm's smokin

Gone but not forgotten. RIP

OTBS Member

Apr 19, 2007

1,199

11

BigArm MT

• Apr 11, 2008

• #68

Here is my homemade stick burner. Its made from a dredge pipe float, I moved it in with a front end loader.

I also have a propane BBQ Grillware

 

walking dude

Gone but not forgotten. RIP

SMF Premier Member

Aug 5, 2007

6,480

18

Des Moines, IOWA

• Apr 11, 2008

• #69

Bossman.............i am reading peace love and bbq..........and JUST afew minutes ago.........came across mike mills quote...........

its a dandy

 

craig chamberlain

Smoking Fanatic

Dec 6, 2007

357

14

Springfield, MO.

• Apr 11, 2008

• #70

Man you got some good looking grub in your smoker there Terry.

I don't have that many friends to smoke that much food!

 

smok'n steve

Smoking Fanatic

Original poster

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Thread starter

Jan 11, 2008

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14

Maine

• May 3, 2008

• #71

 

travcoman45

Master of the Pit

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Jan 19, 2008

4,118

34

A Holler in North Iowa

• May 3, 2008

• #72

Steve, man that is great! But christ dude, you've got way to much time on yer hands!

 

sumosmoke

Master of the Pit

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Dec 29, 2007

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New Smyrna Beach, FL

• May 3, 2008

• #73

Steve - since when could smokers have babies

That was an awesome pic!! Looks like the momma smoker had good genes!

 

mossymo

Master of the Pit

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May 30, 2007

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1,799

Glenburn, North Dakota

• May 4, 2008

• #74

As per Smok'n Steve's request here is my current smokers and grills. The "Big Guy" in the back is a commercial stainless steel fridge I converted to a propane smoker, mainly use this in the winter for turkeys, venison sausauge and meat sticks. Then there is a stainless steel 40" MES and the black 30" MES. Behind the "Big Guy" is the modded out Char-Griller with a side firebox (I picked up some big tires for it a month or so ago, will get them on it this summer !!!). In front of the Char-Griller is a Charbroil I mainly use for searing Smokie Okie style brisket and also the Weber Smokey Joe. In the far right of the picture are our Holland grills, I can not brag enough about them and they do also smoke meals.

 

abelman

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Jul 14, 2007

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Littleton, CO

• May 4, 2008

• #75

The gasser and the smoker, I try and keep it simple

 

kennymn

Meat Mopper

Mar 22, 2006

156

10

ALBERTVILLE MN

• May 4, 2008

• #76

GOSM Big Block with a insulated coat for Minnesota's winter , I leave it on all year

 

travcoman45

Master of the Pit

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Jan 19, 2008

4,118

34

A Holler in North Iowa

• May 4, 2008

• #77

Hey KENNYMN, in yer neck a the woods once ir twice a year, go shoppin up there at the mall yers when momma gets the itch. Nice area yall in. Nice job on that winter coat fer that smoker too!

 

buzzard

Smoking Fanatic

OTBS Member

Jan 23, 2006

477

11

Denton, TX (30mi N. of Dallas, TX)

• May 5, 2008

• #78

smok'n steve

are those real small smokers or is it just the camera angle?

if it is a small smoker, where can i get one. if i have to drive to maine to get one, im there!!!!!!

 

kennymn

Meat Mopper

Mar 22, 2006

156

10

ALBERTVILLE MN

• May 5, 2008

• #79

Thanks travcoman

 

buzzard

Smoking Fanatic

OTBS Member

Jan 23, 2006

477

11

Denton, TX (30mi N. of Dallas, TX)

• May 5, 2008

• #80

here is mine..

its from a friend of mine who was making and selling them. so its sorta home made but really commercial built. i had a chargrill smoker for about 1.5 years before i got this one. she is about 1/4' thick 19' round (i think) and about 3' long smoking chamber. the wood area (well i mostly use wood but sometime charcoal) is huge! the top of the fire box opens up and i can put a grate on it to cook burgers or steaks if i want, and i do.

my next one is going to be a trailer type, i am thinking of getting one this summer but next spring at the latest. i am hopeing to just make it myself as im to cheap to buy anything!! i dont know how to weld but i figure i can learn. i have an old hotwater tank i am going to make a propane upright out of.