Today I took an old family favorite that is normally cooked on a grill and adapted it for the GOSM smoker. The result was great. Here is the recipe and the results
Nearly Famous Sausage Dogs
Use Bryans bun length smoked sausage or the bun length sausage of your choice. Cut a shallow slit down the length of 2 sides and push pieces of onion in one side and bell pepper in the other side. Next wrap the whole thing with a strip of bacon and secure it together with toothpicks. Grill or smoke them until the bacon is crispy on the outside. Enjoy
Nearly Famous Sausage Dogs
Use Bryans bun length smoked sausage or the bun length sausage of your choice. Cut a shallow slit down the length of 2 sides and push pieces of onion in one side and bell pepper in the other side. Next wrap the whole thing with a strip of bacon and secure it together with toothpicks. Grill or smoke them until the bacon is crispy on the outside. Enjoy
