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Hello from New Hampshire

post #1 of 14
Thread Starter 
Hello, My name is Cal and I stumbled across this forum board last night searching for tips on smoking a turkey. I was so excited to find a forum group with people that share my passion, I just went ahead and joined. I hope to gain knowlege, share what I can, and make friends.

I am 39, going on 60 it feels sometimes PDT_Armataz_01_05.gif as property management/remodeling can take its toll. I have been smoke cooking and have read books off and on for a few years. I have plenty to learn but have made plenty of mistakes too, thus, resulting in my title. I am smoking a turkey today and am using Jeffs brine and cooking methods.....Ill post my results and BTW, Jeff, I like that brine.

Being in NH I am blessed with plenty of Oak and Maple here. There is a good amount of Apple orchards as well. Well, that should be enough for now, I gotta get the fire going biggrin.gif
post #2 of 14
Welcome to SMF! You will find a plethera of knowledge here. We look forward to seeing you come back time and time again. Remember q-view of that birdbiggrin.gif .
post #3 of 14
Welcome Cal! Your expectations here will most likely be exceeded! Good luck, and don't forget the Q-View!
post #4 of 14
Hello I just joined myself and must have found this forum from the same Turkey smoking
post #5 of 14
Welcome Cal to SMF,we've all made mistakes but that's why we're here to to learn and help each other.
Don't be afraid to ask questions on any thing about smoking,etc.
post #6 of 14
Welcome to SMF. This is THE place to be.
post #7 of 14
welcome to the smf.
post #8 of 14
Welcome to SMF. Plenty of knowledgable people here, so ask away. And yeah, don't forget the q-view.
post #9 of 14


Cal welcome and may all your smokin endeavors go smooth!!!!!!!!!!!!!
post #10 of 14
Welcome to the SMF
post #11 of 14
Welcome aboard. You found the place to be.

post #12 of 14
Welcome to the best smoke site on the net, SMF that is.
post #13 of 14
Thread Starter 
Hey, thanx for all the hellos. My turkey is smelling good as I can smell the brine with the apple. I did alter from Jeffs cooking directions and put some foil under the turkey....I didnt want to burn it.....well after the first hour, I flipped it and saw it wasent cooking....I removed it.....will post pics later. Thanks again
post #14 of 14
Welcome to both of you. I look forward to hearing of your smoking adventures!
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