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MD Fatty and ribs

post #1 of 21
Thread Starter 
Trying something different today, Stuffed a fatty with crab meat, and mozzarello cheese, and sprinkled with Old Bay. Also have 3 racks of bb ribs going on, I'll post some more q later.

post #2 of 21
I think you'll like the Old Bay Gram... I use it alot. It's got some heat and also when mixed with pork it's reminiscent of a breakfast sausage flavor.

Smoke on Bro!
post #3 of 21
Sounds good, even though I am not a seafood person. Let us know how it turns out.

post #4 of 21
That sounds great gramason, can't wait to see how it turns out.smile.gif
post #5 of 21
old bay is not just for seafood.. i use it in all my rubs and quite a bit in all my foods also tabasco without it stuff seems to be bland. the fatties and ribs are a great combo 'specially with crab
post #6 of 21
Sounds good Lance! Anything's better with crab meat!
post #7 of 21

Looks good

Looks good can not wait to sink my teeth into them!!!!!!!!!
post #8 of 21
I GOT TO KNOW HOW THIS TURNS OUT! When I heard fatty and crab meat I almost fell out of the seat. Man that sounds good.PDT_Armataz_01_34.gif
post #9 of 21
Thread Starter 

Final Product

The fatty turned out great, and so did the ribs. The Old Bay was a good mix, I rubbed a rack of ribs with it and they turned out great. I was raised on the stuff, plus its made about 40min down the road from me.

post #10 of 21
Dude, you are killin me, my new years resolutions just took a serious hit! That crab stuffed fatty is a great idea. I am gonna try that this weekend. Them ribs look pretty darned good too. Nice job. I had to work today, good thing I got my smoke fix yesterday!biggrin.gif
post #11 of 21


If ya think it looks good Ya should have tasted it.!!!!!!

Great job as usual Lance thanks again!!!!!!!!!!!

post #12 of 21
Awesome smoke Lance!PDT_Armataz_01_37.gifPDT_Armataz_01_37.gifPDT_Armataz_01_37.gif
post #13 of 21

Great Idea!

Thanks Lance for the idea....

He mentioned it at my place the week before and i made one yesterday and took up to his place... These things are great!!

post #14 of 21
I took country deer sausage - 2lbs, Backfin crabmeat, diced onions, old bay (made and packaged just down the road from us), shredded taco cheese... and made a masterpiece! Thanks Gramason!!

Gramason at his smoker

sliced up
post #15 of 21
Good times!!
post #16 of 21
I cant believe i missed that crabmeat fatty! Looked great.
post #17 of 21

MD fatty

I have to give praize the MD fattys I got to eat were a treat no doubt about it not to mention the ribs that dissapeared fast too.
post #18 of 21
yea you missed great food waiyint to see who cooks this weekend
post #19 of 21
Must have been a Sunday!!!!HA HA!!!!!!!!
post #20 of 21
Now I know what to put in my fatties instead of my same old stuff,,,,,thanks!!
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