I got my Xmas meat smoked today but I had to move my smoker into the garage . Snow and 20 - 25 mph wind gusts so I whimped out and put her in the garage . 2 fatties, 5 lbs pork loin and 12 lb turkey now my garage smells like the inside of a smoke house !
post #1 of 7
12/24/07 at 1:37am