I'm brand new at smoking. Always wanted to learn and now I can . I have a Char-Broil American Gourment Smoker,Bbq, grill setup. I've grilled for ever but never knew what smoking was until I moved to Texas. Now I live in beautiful Idaho (and man is it cold) . Does it take longer to smoke in 30 degree or should I wait for warmer temps before attemping my first smoke.
post #1 of 16
12/15/07 at 3:29am