I made up a small batch of Venison jerky last week. Wow did it turn out good!!! I used Hi Mountain mandarin teryaki seasoning. I smoked it for about 2 hrs. My wife and my son couldn't stop eating it. Before it had a chance to cool down it was all gone already. I can't wait to make another batch. I used to make it in a dehydrator every year and that always turns out good but this was WAY better.
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12/11/07 at 12:30am