Here is the final Q-view for this smoke.
A note for Jmedic. I did not foil these ribs. They were in the smoker for 5 hours at 225-235. The flavor was fantastic. They were not exactly "chewy", but they did have some bite. I liked them this way. The family would like them to be a little more "falling off the bone tender" so next time I will foil them for about an hour before I glaze them.
I hope you have enjoyed the Q- view as much as I have enjoyed presenting it for you.
Hope you all have a great smoky day.
Take care, have fun, and do good!